Crispy Chickpea Bowl with Spiced Grilled Peaches & Blackened Red Onions

Name: Crispy Chickpea Bowl with Spiced Grilled Peaches & Blackened Red Onions
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Cuisine: American
Ingredients: 1 cup brown rice; 2 medium peaches (cut into slices); 1/4 teaspoon each of chili powder, smoked paprika, coriander, cumin, harissa; 1/8 teaspoon red pepper flakes & kosher salt; 1 large red onion (cut into rings); 1 (15-ounce) can of chickpeas (drained and rinsed); Olive oil (as needed); Kosher salt and black pepper (as needed); 2 sprigs of fresh mint or parsley (for garnishing)

Instructions

Prep:15minCook:28min

This bowl is everything I love about grilling, even though I don't have a grill. It's plant-based, filled with smokey-sweet flavor and is all done in one pan. It's a filling, easy and delicious dinner.

Updated at: Sat, 13 Jun 2026 07:59:10 GMT