White Bean Kale Soup (Tuscan-Style)

Name: White Bean Kale Soup (Tuscan-Style)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American, Italian
Ingredients: 1 medium yellow onion (peeled and finely diced); 2 tbsp olive oil; 2 stick celery (small diced); 1 large carrot (peeled and diced); 4 clove garlic (minced); 1¾ cup cooked white beans ((15oz can, rinsed and drained)); 1 bunch kale (stem removed); 1 tsp dried rosemary; ½ tsp crushed red pepper flakes; 2 tsp ground coriander; 2 tbsp tomato paste; 4 cup vegetable broth; 3 tbsp lemon juice; 1 tsp sea salt

Instructions

Prep:5minCook:25min

This rustic charm of Tuscan-style White Bean Kale Soup is a comforting blend of creamy white beans, hearty kale, and savory herbs in a tomato-based broth, delivering a nourishing and flavorful experience for a cold and rainy night.

Updated at: Thu, 21 Nov 2024 11:35:42 GMT