Spinach Artichoke Stew
100%
0
By Snackadamia
Spinach Artichoke Stew
Like spinach artichoke dip, but for dinner!
Updated at: Tue, 15 Aug 2023 21:08:00 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
6 servings
1yellow onion
large, finely chopped
1kosher salt
black pepper
3celery stalks
chopped
8garlic cloves
smashed and chopped
2 poundsbonless skinless chicken thighs
1 cupchicken stock
½ cupwhite wine
1 tablespoonlemon juice
1 teaspoonred pepper flakes
10 ozspinach
chopped
1 x 12 ozmarinated artichoke hearts
drained
1cream cheese
½ cupfresh dill
finely chopped
4scallions
thinly sliced, for topping
1parmesan cheese
grated, for topping
Instructions
Step 1
Place chicken in slow cooker and add onion, celery, salt, red pepper flakes and garlic. Combine chicken stock, white wine, and lemon juice and pour over chicken. Cook on low 6-8 hours.
Step 2
About 20-30 minutes before serving, shred chicken with forks, then stir in spinach, artichoke hearts, cubed cream cheese, and fresh dill. Allow cheese to melt
Step 3
Top stew with scallions and parmesan cheese to serve.
Notes
1 liked
0 disliked
Delicious
Easy
One-dish
There are no notes yet. Be the first to share your experience!
