Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories386 kcal (19%)
Total Fat13.1 g (19%)
Carbs57.6 g (22%)
Sugars3.2 g (4%)
Protein13 g (26%)
Sodium629.8 mg (31%)
Fiber16.5 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
