Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
35
High
Nutrition per serving
Calories623.3 kcal (31%)
Total Fat22.4 g (32%)
Carbs69.5 g (27%)
Sugars7.3 g (8%)
Protein33.8 g (68%)
Sodium509.4 mg (25%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
