Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories643.6 kcal (32%)
Total Fat38.8 g (55%)
Carbs36 g (14%)
Sugars6.7 g (7%)
Protein37.4 g (75%)
Sodium2284.8 mg (114%)
Fiber8.5 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbspbutter
1yellow onion
diced
1 Tbspminced garlic
1 x 4 ozcan green chiles
3 cupchicken
shredded
1 tspdried oregano leaves
1 tspsea salt
1 Tbspcumin
1 tspblack pepper
5 cupschicken broth
15 ozcan white beans
rinsed and drained
1 cupfrozen yellow corn
½ cupsour cream
1 Tbsplime juice
4strips bacon
cooked and crumbled
1avocado
sliced
2 Tbspfresh cilantro leaves
4 wedgeLime
for garnish
Instructions
Step 1
Heat butter in pot over medium. Add onion and garlic. Cook until translucent or 3-4 minutes
Step 2
Add chiles. Cook 1 minute
Step 3
Add chicken and seasonings. Stir to combine
Step 4
Pour in broth. Stir in beans and corn. Cover and simmer 10 min.
Step 5
Turn off heat, add sour cream, lime juice, and bacon.
Step 6
Garnish each serving with avocado, lime wedge, cilantro and cheese.
Notes
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0 disliked
Delicious
Easy
Fresh
Go-to
Moist
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