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Ingredients
2 servings
For the sause

1 tspcayenne pepper

1 tspred pepper flakes

1 Tbsparsley

1 tspgarlic powder

½ cupspurple onions

1 Tbslemon juice

1 Tbssriracha

0.25mustard

½ cupsLight mayo

2pickles
The Sandwich
The fish
Instructions
Step 1

The sause










Step 2
1. Finely Chop pickles and onions
Step 3
To a bowl add mayo, mustard, scriracha, lemon juice, and spices. Mix well Then add pickles and onions
The Sandwich
Step 4
1. Bake bread

Step 5
2. Slice Lettuce and tomatoes

The Fish
Step 6
1. Remove skin from fish if any

Step 7
2. In a small bowl mix yougurt and spices




Step 8
3. Spread mix to fish
Step 9
4. In a zip up bag add cornflakes and finely crush.

Step 10
5. Cover fish with cornflakes
Step 11

6. Add olive oil to pan. And fry fish
Step 12

7. Bake bread. Add fish, Lettuce, tomato and sause
Step 13
Enjoy
Notes
1 liked
0 disliked
Spicy
Under 30 minutes
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