Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories266.2 kcal (13%)
Total Fat9.4 g (13%)
Carbs27.9 g (11%)
Sugars4 g (4%)
Protein17.6 g (35%)
Sodium511.9 mg (26%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Pasta
Beef mix
Instructions
Step 1
Cook pasta
Step 2
Chop the onion and bell pepper while pan is getting hot
Step 3
Add oil, onion, garlic, mushrooms and pepper to pan
Step 4
Cook until soft, then make a well in the middle
Step 5
Add beef and seasonings
Step 6
Cook until browned
Step 7
Add yogurt, cream cheese, mozzerella, and pasta water
Step 8
Add pasta and serve
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Notes
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