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By U, Me & Cooking
Potato Pancakes: Crispy Chessy Pancakes for Fast
Instructions
Prep:45minCook:45min
Potatoes have a special place in everybody's heart! One can cook potatoes in so many ways and make so many dishes! These crispy, flavorful pancakes will be the perfect dish for your breakfast and leave you craving more. You can make this dish for weekly holy fasts. Adding mozzarella cheese gives it a stringy texture that brings joy to everyone's face. This dish tastes best hot out of the pan. Make sure to eat it asap!
Updated at: Mon, 20 Jan 2025 17:37:58 GMT
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
17
Moderate
Nutrition per serving
Calories255.1 kcal (13%)
Total Fat15.6 g (22%)
Carbs23.2 g (9%)
Sugars4.9 g (5%)
Protein7.2 g (14%)
Sodium893.1 mg (45%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
To make the Potato Pancakes
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3potatoes
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1 glasswater
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¼ cupyogurt
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1 teaspoonchili powder
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1 teaspoonsalt
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¼ teaspoonblack pepper
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⅛ teaspoonnutmeg powder
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1 cupmozzarella cheese
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1 tablespooncornstarch
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4 tablespoonsoil
To make coconut chutney
Instructions
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