Oatmeal raising cookies
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories390.8 kcal (20%)
Total Fat16.1 g (23%)
Carbs60.3 g (23%)
Sugars39.9 g (44%)
Protein3.9 g (8%)
Sodium81.9 mg (4%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Sift together the flour, baking soda, and cinnamon. Set aside. Cream the butter and sugars until fluffy, about 3 minutes. Mix the beaten egg in thoroughly, then stir in the vanilla. Add the dry mixture. Mix in the oatmeal and then the raisins. Give it a final mixing. Refrigerate, covered, for 1 hour. Preheat the oven to 350 degrees. Grease a cookie sheet. Place walnut-size pieces of dough on the prepared sheet, allowing space for cookies to spread. Bake for 10 minutes, or until set. Repeat for remaining dough until used up. Makes approximately 5 dozen
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