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Ashvi Dhorajiya
By Ashvi Dhorajiya

Corn spinach tofu wrap

Instructions
Prep:15minCook:15min
Seared tofu, onions, corn, garlic, gingermix. Add water marinara, spices let cook to a thick paste. Then heat tortilla wrap with 1.5 cheese slices + green chutney. Put the mixture in. Lemon juice and sesame seeds. Eat with spiced yogurt or regular yogurt
Updated at: Wed, 01 Apr 2026 01:12:57 GMT

Nutrition balance score

Good
Glycemic Index
34
Low
Glycemic Load
23
High

Nutrition per serving

Calories543 kcal (27%)
Total Fat31 g (44%)
Carbs54.8 g (21%)
Sugars11.6 g (13%)
Protein18.2 g (36%)
Sodium1789.6 mg (89%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet

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