Outback Steakhouse Coconut Shrimp Recipe

Name: Outback Steakhouse Coconut Shrimp Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American, Southern
Ingredients: 1 pound large shrimp, peeled and deveined, tails on; 1 cup sweetened coconut flakes; 1 cup plain panko breadcrumbs; 1 cup all-purpose flour; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon paprika; ½ teaspoon onion powder; 2 large eggs; 2 tablespoons water; Peanut oil, for frying; Cocktail sauce, for serving

Instructions

Prep:15minCook:15min

If you’ve ever savored the iconic Outback Steakhouse coconut shrimp, you already know it’s one of those unforgettable appetizers that keeps you coming back for more. The great news? You can recreate that same restaurant-quality experience right in your own kitchen.

Updated at: Mon, 18 May 2026 16:15:02 GMT