fish curry
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Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
8
Low
Nutrition per serving
Calories266.7 kcal (13%)
Total Fat9.3 g (13%)
Carbs18.1 g (7%)
Sugars2.9 g (3%)
Protein27.6 g (55%)
Sodium1036.2 mg (52%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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