Chicken & Waffles

Name: Chicken & Waffles
Cuisine: American
Ingredients: 4 peaches; 1 tbsp lemon juice; 2 tsp honey; 1 tbsp brown sugar; 1/2 cup water (or more as needed); 2 chicken thighs deboned; 1/2 cup flour; 1 tsp corn starch; 1/2 tsp baking powder; 2 tsp paprika; 1 tsp black pepper; 1 tsp garlic powder; 1 tsp cayenne pepper; pinch of salt; 1 egg; 1 cup flour; 3 tbsp sugar; 1/2 tsp salt; 1 tsp baking powder; 1 tsp vanilla extract; 1 cup buttermilk; 1/2 cup whole milk; 2 tbsp unsalted butter, melted; 3 tbsp butter; Frank's red hot; Maple syrup; Arugula

24 steps

Enhanced chicken and waffles!

Updated at: Thu, 17 Aug 2023 00:20:11 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories1304.5 kcal (65%)

Total Fat59.3 g (85%)

Carbs152.3 g (59%)

Sugars70.9 g (79%)

Protein43.2 g (86%)

Sodium1747 mg (87%)

Fiber7.6 g (27%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

Instructions

For the peaches

Step 1

Pit and dice the peaches (no need to peel)

Step 2

Add lemon juice, brown sugar, honey, and water and bring to a boil over high heat for 4-5 min, stirring often.

Step 3

Cover the saucepan and lower the heat to a simmer, stirring occasionally and check consistency of the peaches.

Step 4

Add water for thicker consistency, cook to desired doneness (roughly 20 min)

For the chicken

Step 5

Pat dry chicken thighs with a paper towel.

Step 6

In a medium bowl, combine buttermilk, egg, and salt

Step 7

In a separate medium bowl, combine flour, corn starch, baking powder, paprika, cayenne pepper, garlic powder, and black pepper.

Step 8

One a time, dunk the chicken thighs in the wet mixture, and then into the dry mixture, covering the chicken completely in a thin layer of flour mixture. Set aside.

Step 9

Heat a shallow level of frying oil over medium heat in a large skillet or deep sided pan.

Step 10

One oil is hot, place dredged chicken in a single layer in the skillet or pan. Flip frequently and until the chicken reaches an internal temperature of 165 degrees F.

Step 11

Place fully cooked chicken on a paper towel-lined plate.