
By Dylan Banever
Banana oat protein pancakes
3 steps
Prep:10minCook:5min
Updated at: Wed, 16 Aug 2023 21:10:51 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories347.3 kcal (17%)
Total Fat6.4 g (9%)
Carbs35.7 g (14%)
Sugars14.1 g (16%)
Protein35 g (70%)
Sodium635.7 mg (32%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend 1/4 cup oats, 1 scoop protein powder, 1 egg, 1 tsp baking powder, 1/4 cup oatmilk, 1 tbs maple syrup, 1 tsp vanilla, pinch of cinnamon until combined for batter.
Step 2
Grease and heat pan over medium low heat. Pour batter into 2 large or 4 small pancakes. Add sliced bananas and flip.
Step 3
Top with melted peanut butter and syrup for serving.
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