Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
8
Low
Nutrition per serving
Calories156.3 kcal (8%)
Total Fat5.7 g (8%)
Carbs17.1 g (7%)
Sugars15.8 g (18%)
Protein9.9 g (20%)
Sodium67.4 mg (3%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Blend
Notes
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