Nutrition balance score
Good
Glycemic Index
21
Low
Glycemic Load
47
High
Nutrition per serving
Calories6744.3 kcal (337%)
Total Fat341.4 g (488%)
Carbs223.4 g (86%)
Sugars38.6 g (43%)
Protein653.2 g (1306%)
Sodium28773.1 mg (1439%)
Fiber49.8 g (178%)
% Daily Values based on a 2,000 calorie diet
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