Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
40
High
Nutrition per serving
Calories917.5 kcal (46%)
Total Fat56.2 g (80%)
Carbs86.9 g (33%)
Sugars15.2 g (17%)
Protein21 g (42%)
Sodium2265.7 mg (113%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Ingwer und Konblauch hacken und in Erdnussöl anbraten.
Step 2
Curry Paste hinzufügen und anrösten.
Step 3
Alle restlichen Zutaten hinzufügen und kochen lassen bis die Nudeln weich sind.
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Notes
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