Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories360.4 kcal (18%)
Total Fat11.4 g (16%)
Carbs51.7 g (20%)
Sugars5.4 g (6%)
Protein14 g (28%)
Sodium688.8 mg (34%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
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