The legendary krabby patty

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Step 1

Put the meat in a bowl and season with salt and pepper. Then knead well

Step 2

Form the meat into a ball. The ball then press flat with your hand and shape it

Step 3

Heat the oil in the pan. Over medium heat, add the meat and sear for 2-3min per side.

Step 4

Cut the burger bun in half. Toast until golden brown.

Step 5

Slice the tomato, pickle and onion

Step 6

Place the meat on the bottom bread half. Then top it with the salad, cheese slice, onion slices and tomato slice.

Step 7

Add the ketchup and mustard. Finish with the pickle slices.

Step 8

Stack the other burger bun half on top and enjoy!