Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories213.9 kcal (11%)
Total Fat9.7 g (14%)
Carbs28.5 g (11%)
Sugars8.9 g (10%)
Protein5.8 g (12%)
Sodium116.4 mg (6%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
400gBeetroot
small raw
8radishes
1 tablespoonolive oil
2blood oranges
100gwatercress
10mint leaves
parsely
2 tablespoonspumpkin seeds
For the dressing
Instructions
Step 1
See photo
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
