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By Comedus
Tomato Toast With Chives and Sesame Seeds
3 steps
Prep:5minCook:5min
Updated at: Sun, 08 Dec 2024 14:00:04 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories363.8 kcal (18%)
Total Fat28.8 g (41%)
Carbs22.4 g (9%)
Sugars5.5 g (6%)
Protein6.2 g (12%)
Sodium684.8 mg (34%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1garlic clove
finely grated

120 grmayonnaise
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kosher salt
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0.5lemon
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4 slicescountry-style bread
1.5cm thick, toasted
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3tomatoes
medium, thinly sliced
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2 Tbspchives
finely chopped
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2 tsptoasted sesame seeds
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flaky sea salt
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freshly ground black pepper
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Aleppo-style pepper
for serving, optional
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extra-virgin olive oil
for drizzling
Instructions
Step 1
Mix garlic and mayonnaise in a small bowl. Squeeze about 1 tsp. juice from lemon half into bowl; season with kosher salt. Hang on to lemon.
Step 2
Toast bread until light golden
Step 3
Spread a generous layer of seasoned mayonnaise over toast; shingle a few tomato slices on top. Sprinkle with chives, sesame seeds, sea salt, black pepper, and Aleppo-style pepper. Finely grate some lemon zest from reserved lemon over and drizzle with some oil.
Notes
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