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By Cookingkatielady
Almond Butter Banana Stuffed Protein French Toast
Follow me on Instagram for more easy & healthy recipes @cookingkatielady
Updated at: Thu, 17 Aug 2023 03:58:27 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
9
Low
Nutrition per serving
Calories360.1 kcal (18%)
Total Fat23.3 g (33%)
Carbs24.1 g (9%)
Sugars10.4 g (12%)
Protein17.5 g (35%)
Sodium199.4 mg (10%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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1egg
large

30 gramsvanilla protein powder
I used the Prozis, natural vanilla whey isolate - 🚨 Code KATIE10 for 10% off! Link in bio

½ cupunsweetened vanilla almond milk
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1 tspvanilla extract
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1 tspcinnamon
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¼ tspnutmeg
Filling
Instructions
Step 1
1. Spread the almond butter evenly among each slice of bread(4). Line the sliced bananas among two of the slices. Place the other slices on top of the slices with the bananas.
Step 2
2. Whisk all ingredients together for the French toast mixture in a medium mixing bowl.
Step 3
3. Preheat a large skillet or griddle with a little bit of butter or nonstick spray over medium heat.
Step 4
4. Drench each slice of bread generously in the protein egg mixture.
Step 5
5. Place each slice in your preheated skillet and cook for about 3 minutes on each side.
Step 6
6. Serve & enjoy!
Notes
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