Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories446.8 kcal (22%)
Total Fat33 g (47%)
Carbs28.3 g (11%)
Sugars2.5 g (3%)
Protein11.2 g (22%)
Sodium589.9 mg (29%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix melted butter and flour together. Set aside.
Step 2
Add cream of chicken, onions, cheese, sour cream, hash browns and ham. Stir to combine.
Step 3
Pour butter mixture over ingredients and stir.
Step 4
Cook on high for 2-3 hours or low from 4 hours until casserole is bubbling at edges.
Step 5
Optional- Once finished cooking place under broiler for 5 minutes.
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