Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
21
High
Nutrition per serving
Calories376.2 kcal (19%)
Total Fat12.7 g (18%)
Carbs47.9 g (18%)
Sugars11.5 g (13%)
Protein20.3 g (41%)
Sodium119.9 mg (6%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Just mix together
Notes
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