
By Livia Brannock
Korean Cheese Corn
Instructions
Prep:35minCook:10min
Updated at: Thu, 17 Aug 2023 09:50:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
23
High
Nutrition per serving
Calories595.9 kcal (30%)
Total Fat40.5 g (58%)
Carbs47.7 g (18%)
Sugars6.7 g (7%)
Protein17.6 g (35%)
Sodium1143.6 mg (57%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cjeatsrecipes.com
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Notes
3 liked
1 disliked
Delicious
Easy
Sweet
Kid-friendly
Makes leftovers