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T. Toh
By T. Toh

Cottage Cheese Pancakes

Here is the winning recipe of your Instagram vote - Cottage Cheese Pancakes⁠ πŸ₯žβ 
Updated at: Thu, 17 Aug 2023 02:31:43 GMT

Nutrition balance score

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Ingredients

0 servings

ΒΎ cup 80g almond flour finely ground
ΒΎ cupalmond flour
finely ground
Β½ cup 100g Cottage cheese full fat
Β½ cupCottage cheese full fat
2 large eggs
2eggs
large
1 tablespoon melted butter unsalted
1 tablespoonbutter
melted, unsalted
1 tablespoon granulated sweetener I use Sukrin
1 tablespoongranulated sweetener
I use
1 teaspoon vanilla extract
1 teaspoonvanilla extract
1 teaspoon baking powder
1 teaspoonbaking powder
Pinch of salt
salt
Cooking oil for frying
cooking oil
for frying
INSTRUCTIONS
Preheat
a non-skillet over medium-low heat, Place all ingredients in a bowl and blend using an immersion blender, You can use a countertop blender or a food processor if you don't have one
skillet oil
Grease the preheated with
ΒΌ cupbatter
pour it into the skillet Spread it gently using a teaspoon or a spatula. Cook for 2 minutes or until bubbles starts to form on the surface Flip and cook the other side for 2 more minutes or until your pancake turns golden brown
Repeat the process with the remaining butter.
butter
Repeat the process with the remaining
Serve with toppings of your choice.
toppings
serve with
140 kcalCalories
Net Carbs
Nutritional info
for 1 serving

Instructions

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