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makedelicioushappen
By makedelicioushappen

Fattoush

2 steps
Prep:15min
Fattoush – the queen of all salads. This is my go-to salad whenever I am serving just about anything. Fattoush is always served as a starter when breaking the fast during Ramadan. I’ve simplified the Fattoush dressing to my former one that I love just because this is faster but still has a great flavour.
Updated at: Thu, 17 Aug 2023 06:40:59 GMT

Nutrition balance score

Great
Glycemic Index
30
Low
Glycemic Load
6
Low

Nutrition per serving

Calories212.4 kcal (11%)
Total Fat15.3 g (22%)
Carbs18.3 g (7%)
Sugars9 g (10%)
Protein3.8 g (8%)
Sodium231.4 mg (12%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Chop all the vegetables in a medium chop.
romaine lettuceromaine lettuce1 head
cherry tomatoescherry tomatoes1 pint
sweet bell peppersweet bell pepper1
persian cucumberspersian cucumbers3
radishesradishes2
red onionred onion0.5
parsleyparsley½ cup
Step 2
Whisk all the ingredients listed for the dressing.
lemon juicedlemon juiced1
extra virgin olive oilextra virgin olive oil¼ cup
honeyhoney1 tsp
pomegranate molassespomegranate molasses1 Tbsp
garlic clovegarlic clove1
dried mintdried mint½ Tbsp
za’atarza’atar½ Tbsp
aleppo pepperaleppo pepper1 tsp
sumacsumac½ Tbsp
black pepperblack pepper½ tsp
saltsalt
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