Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
6
Low
Nutrition per serving
Calories159.7 kcal (8%)
Total Fat11.5 g (16%)
Carbs10.3 g (4%)
Sugars7.5 g (8%)
Protein4.8 g (10%)
Sodium241 mg (12%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
13 servings
Instructions
Step 1
1. Whisk together mayonnaise, yogurt, vinegar, sugar, salt, pepper and garlic.
Step 2
2. Add remaining ingredients to dressing and stir well.
Step 3
3. Refrigerate for two hours to allow flavors to meld.
Notes
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Delicious
Easy
Go-to
Makes leftovers
