Nutrition balance score
Great
Glycemic Index
40
Low
Nutrition per serving
Calories763 kcal (38%)
Total Fat45.6 g (65%)
Carbs79.4 g (31%)
Sugars19.6 g (22%)
Protein15.5 g (31%)
Sodium2513.5 mg (126%)
Fiber14.3 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a large bowl place lettuce, tomatoes, capsicum and cucumbers, radish, spring onions, mint and parsley.
Step 2
Toast the bread under the grill until crisp. This may only take a couple of minutes so don’t take your eyes off it and let it burn.
Step 3
In a small bowl combine the garlic, sumac, oil, lemon juice, salt and pomegranate molasses to make the dressing.
Step 4
Break up the bread and add with dressing to vegetables. Toss gently and serve salad immediately.
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Notes
4 liked
0 disliked
Delicious
Easy
Fresh
Crispy
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