Cauliflower Manchurian

Name: Cauliflower Manchurian
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Indian, Chinese
Ingredients: 500 g Cauliflower (Gobi); 1 tsp Salt; 1 tsp Kashmiri Chilli; 1 tsp Black Pepper; 1 tsp Turmeric Powder (Haldi); 4 tbsp Corn Flour; 1 tbsp Plain Flour; 40 ml Water; 2 tbsp Olive Oil; 3 Garlic (chopped); 2 Green Chillies; 1 tsp Crushed Chillies; 1 Onions; Spring Onion (handful); 2 tsp Soy Sauce; 3 tbsp Tomato Ketchup; 1 tsp Vinegar

Instructions

Prep:15minCook:20min

Sizzle your taste buds with the scrumptious cauliflower manchurian, a culinary gem from Indo-Chinese cuisine. Drenched in a tangy, spicy sauce that's a delightful symphony of flavours.

Updated at: Fri, 06 Jun 2025 20:16:06 GMT