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2/2
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7
By BBC Good Food
Spinach, sweet potato & lentil dhal
Instructions
Prep:10minCook:35min
A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper.
Updated at: Sat, 10 Oct 2020 09:39:42 GMT
Nutrition balance score
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Ingredients
4 servings
1 Tbspsesame oil
1red onion
finely chopped
1garlic clove
crushed
ginger
piece, peeled and finely chopped
1red chilli
finely chopped
1 ½ tspground turmeric
1 ½ tspground cumin
400gsweet potatoes
cut into even chunks
250gred split lentils
600mlvegetable stock
80gspinach
bag
4spring onions
sliced on the diagonal, to serve
0.5 packthai basil
small, leaves torn, to serve
Instructions
View on BBC Good Food
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Notes
33 liked
5 disliked
Delicious
Easy
Go-to
Makes leftovers
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