Beef Burritos

Made with halved and roast sweet potato and added sweet corn and black beans Served with yogurt, mashed avo and grated cheese and salad

Really like this seasoning mix for the ground beef

A delicious recipe that made 8 burritos (using standard sized tortillas, at 6 servings). I used taco seasoning instead of the listed herbs/spices, as the mixture listed didn't taste right! Cook off the meat in a big pan and, once done, mix all the other ingredients in (aside from the fresh tomatoes and lettuce). It saves on washing and makes prepping the burritos to freeze easier!

I used a packet of taco seasoning, added a can of rotell (in place of tomatoes), small can of green chilies, and added extra cheese. I did not add lettuce, tomato or onion.

Really tasty and filling.

We love these with homemade refried beans, Taco bell sauce, and avocado. Possibly irritable meal/ ingredients for me: too many beans?

These were very tasty and even the kids enjoyed them! Minimal Cayenne pepper used as didn't want to spicy for them. I slightly burnt the wrap where in the pan, this is what happens with kids being a pain while mummy is trying to cook 🤣.

Very good!

Big batch. I didn't put cabbage or lettuce inside. Plenty to freeze and take out for quick lunch.

simple but filling and very versatile