Thai Chicken Soup Recipe

Name: Thai Chicken Soup Recipe
Prep time: 10 min
Cook time: 10 h
Total time: 10 h 10 min
Cuisine: Thai
Ingredients: 2 medium carrots (chopped); 1 medium red bell pepper (chopped); ½ medium yellow onion (chopped); 2 inch piece of ginger (minced); 4 cloves garlic (minced); 4 tablespoons red curry paste; 2 tablespoons fish sauce; 2 tablespoons soy sauce (gluten-free if needed); 1 tablespoon palm sugar (or brown sugar); 3 cups chicken stock; 4 boneless, skinless chicken thighs; 2 15-ounce cans coconut milk; 1 lime (juiced); 8 ounces rice vermicelli (cooked according to package directions ); Optional toppings: lime wedges, sauteed mushrooms, cilantro, cherry tomatoes, black pepper

Instructions

Prep:10minCook:10h

Warm up this winter with a nourishing bowl of Thai chicken soup. Tender chicken is simmered in a fresh and flavorful Thai-inspired broth and served over vermicelli noodles. Make it in the slow cooker or on the stovetop for an easy and comforting weeknight meal!

Updated at: Tue, 13 May 2025 01:13:00 GMT