Loaded Taco Bowl

Name: Loaded Taco Bowl
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Mexican, Latin American, American
Ingredients: 800g Lean Mince; 30g Taco Seasoning; 4 Potatoes; 250ml Beef Stock; Olive Oil; Salt; Pepper; 250g Cherry Tomatoes; 1/2 Green Chilli; 1 Tbsp Red Onion; 1/2 Lime; Coriander; Salt; Pepper; 2 Avocado; 1 red chilli; 1 Tbsp Red Onion; 1/2 Lime; Coriander; Salt; Pepper; Sour Cream; Grated white cheddar; Coriander

4 steps

Prep:20minCook:20min

Updated at: Wed, 30 Oct 2024 16:13:40 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories590.5 kcal (30%)

Total Fat23.8 g (34%)

Carbs45.6 g (18%)

Sugars5.8 g (6%)

Protein51.1 g (102%)

Sodium1028.3 mg (51%)

Fiber9.6 g (34%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

800gLean Mince

30gtaco seasoning

250mlbeef stock

Instructions

Step 1

In a large bowl add chopped potatoes, add 10g of the seasoning, olive oil and season. Cook in Airfryer for 15-18 mins at 180C.

Step 2

Heat olive oil in a pan, add mince and the remaining seasoning, season and cook over high heat until just browned. Pour in stock and simmer for 10 mins until liquid has evaporated.

Step 3

Make pico do gallo & guacamole in 2 separate bowls.

Step 4

In a bowl serve potatoes, taco mince on top, sprinkle with cheddar cheese, add pico Di gallo, guacamole, sour cream and some fresh coriander.