Roasted Garlic Rose Pasta

This is an artery clogger. But super good.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 400. Cut the top off the head of garlic and roast for 45 minutes. Mash and set aside.

Step 2

Heat olive oil in a skillet or Dutch oven. Add onions and cook until translucent - add tomatoes, seasoning, and tomato paste, cook until darkened.

Step 3

Add wine, garlic, basil, chili flakes, cream, butter, and parm. Let it cook for a while.

Step 4

Cook pasta of your choice until al denté. Strain, add pasta and 1/4 cup pasta water to sauce. Yum.