Vegan Fried Rice with Mushroom Sauce

Name: Vegan Fried Rice with Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Asian
Ingredients: 1 cup rice; 1/2 teaspoon salt; 3/4 cups water; 1/2 large onion; 1 tablespoon vegetable oil; 1 garlic clove; 1 green bell peppers; 2 carrots; 1 tablespoon cumin; 1 tablespoon black pepper; 1 tablespoon red pepper flakes; 1 tablespoon all purpose seasoning; 1 tablespoon soy sauce; 1 tablespoon vegetable oil; 1/2 large onion; 1 garlic clove; 2 carrots; 2 teaspoons cornstarch; 1 cup water; 1 green bell pepper; 1.5 tablespoon black pepper; 1 tablespoon red pepper flakes; 1.5 tablespoon all purpose seasoning; 1 tablespoon turmeric; 1.5 tablespoon cumin; 1 cup oyster mushrooms