Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories611.1 kcal (31%)
Total Fat27.1 g (39%)
Carbs61.1 g (23%)
Sugars9.9 g (11%)
Protein33.3 g (67%)
Sodium379.1 mg (19%)
Fiber16.6 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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