Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
46
High
Nutrition per serving
Calories658.5 kcal (33%)
Total Fat23.7 g (34%)
Carbs96.4 g (37%)
Sugars40.8 g (45%)
Protein18.1 g (36%)
Sodium305 mg (15%)
Fiber12 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix all ingredients (except peanut butter) & cook over low heat for 10 minutes until it’s gooey
Step 2
Drizzle peanut butter on top to serve
Notes
1 liked
0 disliked
Delicious
Easy
Sweet
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