Nutrition balance score
Great
Glycemic Index
59
Moderate
Nutrition per serving
Calories2257.4 kcal (113%)
Total Fat51.3 g (73%)
Carbs314.6 g (121%)
Sugars52.5 g (58%)
Protein87.5 g (175%)
Sodium2115.6 mg (106%)
Fiber61.2 g (219%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2red onions
medium
1celery stick
3garlic cloves
4sun-dried tomatoes
plus 2 tbsp oil from the jar
1 sprigfresh rosemary
3 sprigsfresh thyme
1carrot
large
500gmushrooms
2 Tbsptomato puree
1 Tbspyeast extract
eg, Marmite
1 Tbspbalsamic vinegar
250mlred wine
100mlvegetable stock
400gpuy lentils
precooked
salt
black pepper
1.2kgmaris piper potatoes
or other floury
40gdairy-free butter
150mlunsweetened plant-based milk
1 Tbspdijon mustard
Instructions
View on you.co.uk
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
