3-Step Banana & Cinnamon Pancakes

Great

% Daily Values based on a 2,000 calorie diet

Step 1

To make the pancakes, place all of the ingredients, except the coconut oil, into a blender or food processor.

Step 2

Blend until you've reached a smooth consistency.

Step 3

Heat the coconut oil in non-stick frying pan over medium heat.

Step 4

Add 2 tbsp of pancake mixture to the pan and fry for 2-3 minutes on each side, or until the pancakes are golden and cooked through.

Step 5

To serve, stack the pancakes on a plate and top with freshly sliced banana, raw nuts and a maple syrup, if desired.