Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories206.5 kcal (10%)
Total Fat2.5 g (4%)
Carbs38.5 g (15%)
Sugars3.6 g (4%)
Protein9.5 g (19%)
Sodium264.9 mg (13%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on emilyhappyhealthy.com
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