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Plant-based Dinner Club
Hi there! I’m Rob, and I’ve created this community to build up a bank of recipes that can help when planning meals and grocery shopping for my family each week. The recipes here are vegetarian, with plenty of vegan recipes too. These are meant to be varied, delicious, relatively nutritious meals that are generally achievable on a weeknight. Instructions are kept short and simple so you save on time, and quantities of ingredients are kept convenient to reduce food waste. Suggestions for substitutions will be in the recipe notes. If that sounds good to you, follow along! I would love to know how you got on, cooking my recipes.
589 members
123 recipes
Recipes
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Robert Holian
78. Vegetarian Dumplings with Cabbage Slaw
23 ingredients · 1h 40min
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Robert Holian
75. Mac and Cheese (and Veg!)
17 ingredients · 1h 15min
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Robert Holian
74. Green Bean and Tofu Rice Bowl with Gochujang Glaze
13 ingredients · 45min
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Robert Holian
73. Easy Rotolo with Zucchini and Chard
11 ingredients · 2h
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Robert Holian
72. Orzotto Funghi
15 ingredients · 1h 10min
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Robert Holian
71. Yakisoba
15 ingredients · 50min
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Robert Holian
70. Roasted Capsicum and Vegetable Pasta
12 ingredients · 1h 10min
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Robert Holian
68. Miso Butter Ramen
17 ingredients · 45min
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Robert Holian
69. Pumpkin, Gorgonzola and Amaretti Pasta
13 ingredients · 1h
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Robert Holian
67. Fettuccine Bolognese
18 ingredients · 2h 30min
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Robert Holian
66. Zaru Soba with Tempura Vegetables
14 ingredients · 1h 15min
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Robert Holian
65. Smashed Avo, Two Ways
16 ingredients · 30min
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Robert Holian
64. Pasta al Limone with Ricotta
12 ingredients · 40min
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Robert Holian
63. Vegan Katsu Curry
12 ingredients · 1h 20min
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Robert Holian
62. San Choy Bow
21 ingredients · 55min
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Robert Holian
61. Kartoffelgratin with Gemischter Salat
20 ingredients · 2h
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Robert Holian
60. Black Rice Salad with Halloumi and Felafel
13 ingredients · 1h 30min
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Robert Holian
59. Thai Massaman Curry
13 ingredients · 1h 15min
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Robert Holian
57. Musakhan
30 ingredients · 1h 30min
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Robert Holian
58. Moussaka
26 ingredients · 2h 45min
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Robert Holian
56. Ricotta Gnocchi alla Puttanesca
14 ingredients · 55min
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Robert Holian
55. Green Bean and “Chorizo” Paella
16 ingredients · 1h 20min
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Robert Holian
53. Beetroot Risotto with Chèvre
13 ingredients · 1h 15min
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Robert Holian
54. Pumpkin Pie with Cheddar and Cous Cous Crust
15 ingredients · 1h 15min
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Robert Holian
51. Japchae
16 ingredients · 55min
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Robert Holian
52. Mushroom Stroganoff with Sautéed Potato
16 ingredients · 1h 5min
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Robert Holian
50. Rigatoni with Roasted Tomato and Brussel Sprouts
7 ingredients · 1h 20min
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Robert Holian
49. Osaka-Style Okonomiyaki
12 ingredients · 1h
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Robert Holian
48. Thai Green Curry
11 ingredients · 45min
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Robert Holian
46. Tofu in Black Bean Sauce
14 ingredients · 50min
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Robert Holian
47. Vegan Tantanmen Ramen
17 ingredients · 1h 10min
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Robert Holian
43. Mole Poblano
25 ingredients · 2h
Robert Holian
42. Asparagus Lasagna
10 ingredients · 2h 20min
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Robert Holian
45. Albanian Byrek with Turli Perimesh
16 ingredients · 1h 20min
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Robert Holian
44. Tofu Bulgogi
16 ingredients · 1h 15min
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Robert Holian
41. Palak Paneer
22 ingredients · 1h 25min
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Robert Holian
38. Kare Udon
13 ingredients · 1h 35min
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Robert Holian
40. Pad See Ew
16 ingredients · 1h 5min
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Robert Holian
39. Sweet and Sour Stir-fry
18 ingredients · 50min
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Robert Holian
37. Vegetable Paella
17 ingredients · 1h 20min
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Robert Holian
36. Laab Salad with Broccoli and Snake Beans
16 ingredients · 1h
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Robert Holian
35. Arepas with Black Beans and Pineapple Salsa
20 ingredients · 1h 35min
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Robert Holian
34. Zucchini and Jackfruit Carnitas Tacos
22 ingredients · 1h 5min
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Robert Holian
32. Vegan Baked Kibbeh
22 ingredients · 2h
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Robert Holian
33. Vegan West African Peanut Stew (Maafe)
19 ingredients · 1h 20min
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Robert Holian
23. Winter Vegetable Tagine
29 ingredients · 1h 30min
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Robert Holian
31. Meat-free Schnitzel with Spätzle and Sauerkraut
12 ingredients · 45min
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Robert Holian
30. Gruyère Broccoli Tart
13 ingredients · 1h
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