High Protein Vegan Pancakes

Name: High Protein Vegan Pancakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 10.582 oz silken tofu; 1½ cup unsweetened pea milk; 2 Tbsp maple syrup; 2 tsp pure vanilla extract; 2 tsp fresh lemon juice; 3½ cup spelt flour; 2 tsp baking powder; 1 tsp baking soda; 1 tsp ground cinnamon; ¼ tsp salt; 1 Tbsp vegetable oil; 1 cup unsweetened soy Greek-style yogurt; 1 cup fresh mixed berries; ⅓ cup mixed unsalted roasted nuts; 2 Tbsp roasted pumpkin seeds

Instructions

Prep:10minCook:20min

These filling, protein rich pancakes are a great start of your day and can be even made ahead and enjoyed throughout the week. Just heat them up in a pan, microwave or oven, top them with your favourite toppings and breakfast is served! After having this feast, your day is sure to be a good one.

Updated at: Wed, 11 Mar 2026 07:07:19 GMT