Japanese Cuisine

Salmon Maki Sushi (with Daikon Pickles & Green Onions)

10 ingredients · 30min

Pork Chop Teriyaki with Lemon Recipe

10 ingredients · 20min

Ume Shiso Maki (Pickled Plum & Perilla Leaf Sushi Rolls)

7 ingredients · 30min

Tonpeiyaki Recipe (Pork Belly and Cabbage Omelette)

14 ingredients · 10min

Japanese Vinegar Salad Recipe (Sunomono with Cucumber & Octopus)

8 ingredients · 15min

Spicy Seafood Yaki Udon

22 ingredients · 25min

Chicken Zosui Recipe (Japanese Rice Soup)

17 ingredients · 40min

Umeboshi Salad Dressing (Made with Japanese Pickled Plums)

7 ingredients · 15min

Onsen Tamago (Japanese hot Spring Eggs)

8 ingredients · 25min

Shinko Maki (Pickled Daikon Sushi Rolls)

7 ingredients · 30min

Natto Maki (Fermented Soybeans Sushi Rolls)

7 ingredients · 30min

Addictive Daikon Salad (Izakaya Style)

14 ingredients · 10min

Koro Udon (Nagoya Style Udon Soup)

9 ingredients · 20min

Eggplant Kabayaki (Plant-Based "Unagi" Bowl)

12 ingredients · 20min

10 Minute Hiyashi Ramen (Cold Noodle Soup)

18 ingredients · 10min

Miso Marinated Beef Steak

9 ingredients · 20min

Hiyashi Tantanmen (Chilled Spicy Ramen)

22 ingredients · 20min

Easy Oven-Baked Chicken Katsu

10 ingredients · 40min

Japanese Cabbage Rolls (Roru Kyabetsu)

14 ingredients · 25min

Miso Glazed Eggplant (Nasu Dengaku)

8 ingredients · 20min

Homemade Shibazuke Pickles

9 ingredients · 30min

Eggless Vegetable Tempura (Shojin Age with Matcha Salt)

15 ingredients · 1h

Easy Ginger Chicken and Spinach Ramen

18 ingredients · 15min

Homemade Aburaage (Twice Fried Tofu Pouches)

2 ingredients · 20min

Japanese Multigrain Rice (Zakkoku Mai)

12 ingredients · 35min

Matcha Pound Cake with Adzuki Beans

10 ingredients · 1h 10min

Homemade Ikura (Marinated Salmon Roe)

9 ingredients · 30min

Simmered Soybeans with Vegetables (Gomoku Mame)

11 ingredients · 1h

Tendon (Tempura Rice Bowl)

21 ingredients · 30min

Japanese Curry Powder from Scratch

18 ingredients · 10min

Homemade Rayu (Japanese-Style Chili Oil)

8 ingredients · 15min

Japanese Kewpie-Style Mayonnaise

11 ingredients · 15min

Japanese Clam Miso Soup (Asari no Miso Shiru)

8 ingredients · 20min

10 Minute Cheat's Tonkotsu Ramen

17 ingredients · 10min

Sekihan (Japanese Red Bean Rice)

9 ingredients · 1h 30min

Quick & Easy Takuan (Yellow Pickled Daikon)

7 ingredients · 15min

Crispy Tempura Flakes (Tenkasu/Agedama)

9 ingredients · 10min

Authentic Handmade Soba Noodles

4 ingredients · 30min

Japanese Red Pickled Ginger (Homemade Benishoga)

4 ingredients · 20min

Easy Negima Yakitori with Homemade Sauce (Pan-Fried)

10 ingredients · 35min

Kushiage (Japanese Deep-Fried Skewers)

20 ingredients · 40min

Matcha Rare Cheesecake (No Bake)

12 ingredients · 30min

Pickled Sushi Ginger (Homemade Gari)

7 ingredients · 30min

Takowasa (Wasabi Marinated Octopus)

7 ingredients · 5min

Refreshing Simmered Chicken Drumsticks (Tori no Sappari-ni)

11 ingredients · 50min

Chikuwa Isobe-Age (Fishcake Tempura with Aonori Batter)

6 ingredients · 10min

Yudofu (Hot Tofu) with Spicy Sesame Sauce

11 ingredients · 10min

Buri Daikon (Yellowtail and Daikon Stew)

11 ingredients · 55min