Japanese Cuisine

Chirashizushi (Scattered Sushi Bowl)

24 ingredients · 1h

Taiyaki (たいやき)

12 ingredients · 1h

Vegetable Tempura Udon

18 ingredients · 1h

Hiroshima Style Okonomiyaki (in a frying pan)

27 ingredients · 30min

Homemade Tsubuan (Chunky "Anko" Sweet Red Bean Paste)

4 ingredients · 1h 30min

Pork Udon Noodles Soup (豚肉うどん)

16 ingredients · 25min

Nagasaki Champon Ramen Noodles (Ringer Hut Style)

20 ingredients · 30min

Maguro Zuke Don (Marinated Tuna Sashimi Bowl)

10 ingredients · 20min

Ehomaki (Lucky Direction Sushi Rolls)

13 ingredients · 50min

Dashimaki Tamago (Japanese Rolled Omelette with Dashi)

7 ingredients · 15min

Japanese Egg Drop Soup (Kakitamajiru)

9 ingredients · 15min

Spinach Ohitashi (Japanese Spinach Salad in Dashi)

7 ingredients · 10min

Korokke (Japanese Meat and Potato Croquette)

17 ingredients · 40min

My Favorite Awase Dashi with Niboshi, Katsuobushi and Kombu

4 ingredients · 15min

Tenshinhan (Crab Meat Omelette on Rice)

20 ingredients · 15min

Crab Cream Croquette (Kani Kurimu Korokke)

17 ingredients · 30min

Matcha White Hot Chocolate

7 ingredients · 10min

Matcha Roll Cake (Green Tea Swiss Roll)

13 ingredients · 45min

Japanese Braised Pork Belly (Buta no Kakuni)

11 ingredients · 3h 5min

Sunomono Salad (with octopus and cucumber)

8 ingredients · 15min

Seafood Doria (Japanese Rice Gratin)

26 ingredients · 1h

Kinpira Gobo (Braised Burdock Root)

11 ingredients · 20min

Oden (Japanese Winter Stew)

17 ingredients · 2h 30min

Salmon Ochazuke (Japanese Tea on Rice)

11 ingredients · 20min

Authentic Homemade Japanese Miso Soup

11 ingredients · 20min

Sanma no Shioyaki (Grilled Pacific Saury)

7 ingredients · 30min

Kitsune Udon (きつねうどん)

18 ingredients

Takikomi Gohan (Japanese Seasoned Rice)

15 ingredients · 50min

Spiced Kabocha Loaf Cake (Pumpkin Bread)

12 ingredients · 1h 10min

Tonpeiyaki (Pork Belly and Cabbage Omelette)

14 ingredients · 10min

Japanese Pickled Daikon Radish (Bettarazuke)

7 ingredients · 15min

Simple Udon Noodle Soup (Kake Udon)

10 ingredients · 1h

Niratama (Stir-fried Garlic Chive with Egg)

10 ingredients · 5min

Yakisoba Pan (Yakisoba Sandwich in a Bread/Bun)

17 ingredients · 20min

Japanese Salted Salmon (Shiozake)

4 ingredients · 12h 15min

Harumaki (Japanese Spring Roll)

20 ingredients · 1h

The Ultimate Crispy Chicken Katsu (with homemade sauce)

14 ingredients · 20min

Quick Japanese Pickled Cucumber with Ginger (Tsukemono)

10 ingredients · 5min

Japanese Fried Octopus Balls (Takoyaki)

17 ingredients · 30min

Chahan (Ramen Restaurant Style Fried Rice)

11 ingredients · 10min

Japanese Coffee Jelly

9 ingredients · 10min

Ajitama Egg (Nitamago/Ajitsuke Tamago)

10 ingredients · 25min

Mentaiko Pasta (Cod Roe Spaghetti)

11 ingredients · 15min

Homemade Hojicha Ice Cream (Roasted Green Tea Flavor)

6 ingredients · 15min

Japanese Ume Plum Syrup

4 ingredients · 20min

Zaru Udon (Cold Udon with Homemade Dipping Sauce)

10 ingredients · 10min

Kappa Maki (Cucumber Sushi Rolls)

10 ingredients · 30min

Sakana no Nitsuke (Japanese simmered fish)

11 ingredients · 45min