Japanese Cuisine

Kenchin Jiru (Traditional Japanese Vegetable Soup)

15 ingredients · 30min

Kaisen Donburi (Seafood Rice Bowl)

11 ingredients · 20min

Homemade Japanese Panko Breadcrumbs

1 ingredients · 5min

Authentic Chicken Karaage (Crispy Japanese Fried Chicken)

15 ingredients · 25min

Tamago Kake Gohan (TKG Japanese Egg on Rice)

3 ingredients · 5min

Duck soba noodles soup (kamo nanban soba)

12 ingredients · 20min

Harusame Salad (Chuka Style Glass Noodle Salad)

15 ingredients · 30min

Japanese style curry

15 ingredients · 50min

Shrimp Yaki Udon (Shio Lemon Shrimp Udon Stir Fry)

22 ingredients · 20min

Hiyayakko Japanese Cold Tofu (with 15 Topping Ideas)

6 ingredients · 5min

Jingisukan (Hokkaido Style Lamb BBQ)

28 ingredients · 40min

Zaru Soba (Cold Buckwheat Noodles with Homemade Dipping Sauce)

12 ingredients · 10min

Japanese Sesame Spinach Salad (Horenso no Goma-ae)

10 ingredients · 15min

Sweet Potato Tempura (3 Japanese Ways to Make)

8 ingredients · 30min

Tempura Dipping Sauce (Tentsuyu)

6 ingredients · 5min

Bukkake Udon Noodles with Easy Homemade Sauce

13 ingredients · 20min

Natto Gohan (Japanese Fermented Soybeans on Rice)

3 ingredients · 5min

Saba no Shioyaki (Japanese Style Grilled Mackerel)

5 ingredients · 22min

Kashiwa Mochi (柏餅)

6 ingredients · 20min

Shrimp Tempura Udon Noodle Soup (Ebiten Udon)

15 ingredients · 45min

Menchi Katsu (Japanese Ground Meat Cutlet)

23 ingredients · 40min

Japanese Chicken Salad (with Homemade Dressing)

22 ingredients · 10min

3 Ways to Make Eggplant Tempura

8 ingredients · 25min

Mizu Yokan (Japanese Red Bean Jelly)

5 ingredients · 10min

Sashimi Salad (with homemade Japanese wafu dressing)

14 ingredients · 12min

Gotcha Pork Roast (Food Wars! Shokugeki no Soma Copycat Recipe)

21 ingredients · 1h

Kansai Style Sakura Mochi (Cherry Blossom Rice Cakes)

7 ingredients · 1h

Nabeyaki Udon (Japanese Udon Hot Pot)

18 ingredients · 40min

Shrimp Tempura (Crispy Japanese Ebiten)

10 ingredients · 35min

Buta Yasai Itame (Japanese Vegetable Stir Fry with Pork)

23 ingredients · 30min

Beef Sukiyaki Nabe Udon

14 ingredients · 25min

Authentic Japanese Tempura Batter (with secret tips!)

6 ingredients · 25min

Oyako Udon (親子うどん) Chicken and Egg Udon Soup

15 ingredients · 25min

Simmered Kiriboshi Daikon Radish

11 ingredients · 25min

Chirashizushi (Scattered Sushi Bowl)

24 ingredients · 1h

Taiyaki (たいやき)

12 ingredients · 1h

Vegetable Tempura Udon

18 ingredients · 1h

Hiroshima Style Okonomiyaki (in a frying pan)

27 ingredients · 30min

Homemade Tsubuan (Chunky "Anko" Sweet Red Bean Paste)

4 ingredients · 1h 30min

Pork Udon Noodles Soup (豚肉うどん)

16 ingredients · 25min

Nagasaki Champon Ramen Noodles (Ringer Hut Style)

20 ingredients · 30min

Maguro Zuke Don (Marinated Tuna Sashimi Bowl)

10 ingredients · 20min

Ehomaki (Lucky Direction Sushi Rolls)

13 ingredients · 50min

Dashimaki Tamago (Japanese Rolled Omelette with Dashi)

7 ingredients · 15min

Japanese Egg Drop Soup (Kakitamajiru)

9 ingredients · 15min

Spinach Ohitashi (Japanese Spinach Salad in Dashi)

7 ingredients · 10min

Korokke (Japanese Meat and Potato Croquette)

17 ingredients · 40min

My Favorite Awase Dashi with Niboshi, Katsuobushi and Kombu

4 ingredients · 15min