Low equipment recipes - CWG

Vegan Creamy Tomato Coconut Pasta

10 ingredients · 25min

Cook Islanders curry

11 ingredients · 30min

Caribbean rotis filled with curried potatoes and chickpeas

12 ingredients · 30min

DOMINICAN CHAPEA VEGETABLE STEW

14 ingredients · 1h 10min

Rwandan Beef Stew

9 ingredients

Stirfried Cabbage with Garlic and Bengali Spices | The Bangladeshi Kitchen

9 ingredients · 40min

Nigerian Coconut Rice Recipe

12 ingredients · 1h

Island Cabbage Salad

15 ingredients

Chef Norman's Cabbage and Turmeric Stir-Fry

9 ingredients

Chef Norman's Mushroom & Peas 'Nasi Goreng'

11 ingredients

Seabass with tomato, chorizo and butter beans (385 calories)

13 ingredients · 20min

Red Lentil Daal (vegan & GF)

14 ingredients

Veg Korma

16 ingredients · 30min

Mushroom Curry

17 ingredients

Chef´s Choice - Cypriot Recipes - Lamb Stew – Tavas | CyprusScene.com

8 ingredients

Pelau - Traditional Grenadian and West Indian Cuisine

17 ingredients · 30min

Antiguan Slow-Cooker Casserole with Grilled Pinapple

17 ingredients

Soul Soup

11 ingredients

Chef Norman's Chicken Noodles

12 ingredients

Jhal muri recipe

14 ingredients · 16min

Githeri Recipe (Kenyan corn and beans)

4 ingredients

The Coconut Tree's Veggie Kotthu

9 ingredients

Welsh Lamb Shank Casserole

14 ingredients · 10min

Colcannon

6 ingredients · 1h

Chicken Tikka Masala

12 ingredients · 55min

Ugandan Curry Potatoes

11 ingredients

Bara Brith

6 ingredients · 1h 15min

East African Pilau

20 ingredients · 50min

Chef Norman's Grilled Sardines and Relish

8 ingredients

Aubergine and Sweet Potato Casserole

15 ingredients · 1h 10min

Tropical fruit salad

8 ingredients · 10min

St David's leek & chicken hotpot

8 ingredients · 20min

Slow-cooked Irish stew

12 ingredients · 8h 20min